Our Ciders

All of our ciders are available sparkling in 330ml bottles (individually or in six packs) and draft (still) in 10L and 20L bag-in-box containers. Visit the farm to try our whole range.

However you choose to drink them and whatever your taste in craft cider, we've got you covered...

Heritage Ciders

All of our ciders are produced using traditional craft methods: our Organic Gasping Goose and our Panting Partridge Pear Perry are our way of paying tribute to the fantastic ciders that have been coming out of Herefordshire for hundreds of years.

Find out more here

First Press Apple Cider

This is our most adventurous cider: it's the product of a round-the-world adventure to find the cleanest, crispest and smoothest cider making techniques. We don't think there's anything better on a summer day or at a BBQ (also did we mention it's our favourite mulling cider?).

Find out more here

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For a limited time we are selling the last of our 2012 Golden Blush.  

This is a full bodied cider made using traditional apple varieties like Yarlington Mill. A 'full mouth' feel with a dry finish.- Medium dry

 

 

Single Variety Cider

Some of our apples are so delicious we're giving them their own ciders. Each variety tastes delicious on its own and you can splash them into dinner too (recipes here).

Coming soon... follow us on Facebook to be kept up to date!

Our Cider Family!

Our cider and Perry comes sparkling in 330ml bottles or 10litre and 20litre Bag in Box. These are idea for parties and gatherings and need no extra attachments- just open and pour!

Trade enquires welcome - we also have 30l Dolium kegs of sparkling cider and Perry.

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Once in a while Paul decides to make something special. Strictly limited edition, these bottle conditioned ciders represent the best of Herefordshire organic cider.